March 21 - 22
MEDIA ROTANA, DUBAI

The 2016

Food & Beverage Supply Chain
Management Workshops

"A strategy and productivity oriented learning framework for Food & Beverage
(F&B) Supply Chain Management (SCM)"

Overview

Middle Eastern market conditions are pushing Large Scale Retail Trade and SME players to improve the efficiency and effectiveness of their processes for F&B SCM.

Companies throughout the Middle East now realize that the development of a competitive F&B supply chain (SC) is a matter of survival – and not a choice!

In today's globalized world, Supply Chain Management has a key role to play in securing a competitive advantage for every company. In the Food & Beverage industry, it is essential for logistics professionals to possess scalable and agile supply chains, in order to manage expensive raw materials through:
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Planning Strategies

Planning Strategies

Planning Strategies
MOBILE ENTERPRISE
WORKSHOPS Theme Image

WORKSHOP LEADER

Speaker Andrew Photo

Peter Jones, CMILT
Founder
Logistics Learning Alliance, United Kingdom





GUEST SPEAKERS

IN THIS PROGRAMME, YOU WILL LEARN HOW TO



AFTER THIS PROGRAMME YOU WILL BE ABLE TO